04 91 47 34 34
marie_bistro@yahoo.fr
29 Cours Julien 13006 – Marseille
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The trendy restaurant located on Cours Julien in Marseille also offers gluten-free options.

In the heart of Marseille, on the Cours Julien, there exists an address that makes our hearts beat faster. The Bistro Vénitien, a meeting place for all the trendy people of Marseille. Traditional Italian cuisine, delicious dishes made from fresh ingredients, proposals for gluten-free and vegan dishes are also part of the keys to its success. Book now.

Enjoy our delicious homemade pizzas, prepared on-site with fresh, high-quality ingredients, with care. For our gluten-sensitive customers, we guarantee hand-kneaded gluten-free pizzas without cross-contamination, so that everyone can savor our dishes with peace of mind.

IT ALSO IS :

Fresh products

Fresh vegetables, locally caught fish, cuts of meat from regional farmers.

Gluten FREE

Enjoy the delicious gluten-free chef's specials.

Vegan

The chef at Bistro Vénitien prepares delicious vegan recipes for you.

Homemade and Fresh Products

At Marie's

Since 1992, Marie has been orchestrating her team both in the kitchen and in the dining area, giving it a new impetus every day, both creatively and technically. Colors, arrangements, balance of shapes, textures, each dish is different, hearty, and recognizable among all.

You can thus savor fish from local fishing and cuts from the butcher sourced from regional breeders. Quality products, carefully controlled by Marie and passionately crafted in the kitchen. Not to mention the homemade bread baked in a wood-fired oven, which accompanies this gustatory idyll.

But what do you eat at Marie’s? Wood-fired pizzas, burgers, Veal Bocconccini, Roman-style Beef Fillet, homemade pasta suggestions…

View the Menu
Culinary Journeys with Myriad Flavors

Menu

In a friendly and warm atmosphere, you can enjoy themed evenings (clairvoyance on the first Wednesday of the month, cocktails, wine tasting). Finally, you also have the option to reserve for groups. Also, book for before and after shows taking place in the neighborhood.

Many suggestions that evolve week by week: Italian-style octopus, seafood risotto, Marseille-style panisses, grilled meats…

TAPAS

Panisse from L'Estaque
7.00
Hummus
7.00
Parmesan Eggplant
7.00
Zaatar Pizzetta
7.00

STARTERS & MAIN COURSES

Burrata Salad
14.00
Crispy Trio Salad
15.00

Camembert, goat cheese, mozzarella – with or without bacon.

Italian Salad
18.00

Grilled vegetables (zucchini, eggplant), salad, fresh tomatoes, buffalo mozzarella, cured ham & basil.

Beef Carpaccio
18.00

Sliced rump steak, olive oil, parmesan shavings.

Italian-Style Pan-Seared Octopus
19.00
Italian Gnocchi with Burrata
17.00

Homemade tomato sauce, burrata.

Wood-Fired Baked Lasagna
16.00

Zucchini, ricotta, mint.

Venetian Rigatoni
19.00

Ground meat, homemade tomato sauce, eggplant, buffalo mozzarella.

Chicken Supreme Penne
16.00

Penne rigate with tender chicken, creamy mushroom sauce & caramelized onions.

Veal Bocconcini
27.00

Veal escalope stuffed with cured ham and fior di latte mozzarella, porcini mushroom sauce.

Veal Escalope Milanese
25.00
Italian Cordon Bleu
21.00
Vegetarian Burger
15.00

Goat cheese, grilled eggplant, sun-dried tomato.

Mediterranean Burger
19.00

Marinated pulled lamb, yogurt sauce, salad, tomatoes, onions.

WOOD-FIRED PIZZAS

The Signature
19.00

Buffala pizza: fresh tomatoes, buffala mozzarella, cured ham, arugula.

Anchovy Pizza
14.00

Tomato sauce, anchovies.

MARGHERITA PIZZA
14.00

Mozzarella fior di latte

FOUR CHEESE PIZZA
16,00

Tomato sauce, goat cheese, Roquefort, mozzarella fior di latte, emmental

CHEESE PIZZA
13,00

emmental

HOUSE PIZZA
16.00

Emmental, mozzarella fior di latte, cooked ham, egg

VEGETARIAN PIZZA
15.00
CHICKEN PIZZA
16.00

Cream, mozzarella fior di latte, chicken, mushrooms

ROYAL PIZZA
16.00

Fior di latte mozzarella, cooked ham, mushrooms.

CALZONE
16.00

Four cheese, house-style, or ``Marie`` style.

Marie Pizza
16.00

Cream, fior di latte mozzarella, goat cheese, bacon.

PARMESAN
16.00

Mozzarella fior di latte, tomatoes, parmesan

CHAMPION
17.00

Fior di latte mozzarella, ground meat, bell peppers, onions.

GOAT CHEESE HONEY PIZZA
14.00

cream, fior di latte mozzarella, goat cheese, honey

NEAPOLITAN PIZZA
14.50

Fior di latte mozzarella, capers, anchovies.

Our Italian products are made and directly sourced from Puglia (flours, fior di latte mozzarella, buffalo mozzarella, burrata, parmesan…)

EVERY DAY, FRESH PASTA SUGGESTIONS

EVERY WEEK, THE RESTAURANT OFFERS NEW SUGGESTIONS

ALL OUR MEATS ARE OF FRENCH ORIGIN.

WILD OR FARMED FISH ACCORDING TO AVAILABILITY.

In case of intolerances or food allergies, please feel free to contact us!

Reservations

    OUR TRIPADVISOR REVIEWS

    INFO :

    We are open evenings from Tuesday to Saturday inclusive! Feel free to book online or by phone at: 04 91 47 34 34

    In a friendly and warm atmosphere, you can enjoy themed evenings (clairvoyance on the first Wednesday of the month, cocktails, wine tasting). Finally, you also have the option to privatize the restaurant for all events and budgets.

    Address : 29 Cours Julien, 13006 Marseille

    Our Google Reviews

    See you soon!

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